ALLEGRINI AMARONE

ALLEGRINI AMARONE is a robust red wine from the Valpolicella region of Italy, known for its unique production method involving air-dried grapes. It features rich flavors of dark cherries, plums, and a hint of spice, complemented by a velvety texture and a long, warm finish.

This wine pairs well with hearty dishes such as braised meats and aged cheeses. For optimal enjoyment, serve it at a temperature of 60-65°F (16-18°C) and allow it to breathe for at least 30 minutes before serving to enhance its complex flavors.